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5x German Bread Rolls - Brötchen

$10.00

A combination of sourdough and yeast gives these traditional German bread rolls (vegan) their perfect texture: crisp on the outside, light and airy on the inside.

Perfect for breakfast, brunch, or anytime you’re craving authentic German bakery flavor.

A combination of sourdough and yeast gives these traditional German bread rolls (vegan) their perfect texture: crisp on the outside, light and airy on the inside.

Perfect for breakfast, brunch, or anytime you’re craving authentic German bakery flavor.

  • Each roll is handmade using only natural ingredients with long-fermentation method overnight, allowing the sourdough to work its magic and making it a tastier and healthier product.

  • Organic wheat flour, rye flour, filtered water, wheat sourdough starter, sea salt, barley malt, instant yeast

    Contains: wheat, rye

  • approx. 13oz (390g) --> one bread roll weighs approx. 2.7oz (78g)

  • you can freeze and reheat them for enjoying at a later time